NYC’s New Charbroiler Law Aims to Slash Air Pollution and Save Lives: 300 Deaths Preventable Annually With Stricter Emission Controls on NYC Restaurants
New York City, NY – With the passage of a new law focusing on air quality, New York City aims to drastically reduce pollution by targeting a significant but often overlooked source: charbroilers in restaurants. This initiative is projected to save approximately 300 lives annually by mitigating the harmful emissions produced by these appliances. According … Read more